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Whole Grain Sea Salt Tortilla Chips

Made with Flax, Quinoa, Sesame and Chia Seeds

Dig into our Whole Grain Sea Salt Tortilla Chips and get 15 grams of whole grain per serving. Made with nature’s wholesome seeds of flax, quinoa, sesame and chia; they are sure to become firmly planted in your snacking regimen. They’re an excellent source of ALA Omega-3, contains 690mg of ALA per serving, which is 43% of the daily value of ALA (1.6g) and Certified Gluten-Free.

 

These will be Non-GMO Project Verified by the end of 2015.

Ingredients

Whole yellow corn, canola oil, rice flour, sesame seeds, brown flax seeds, chia seeds, natural cane sugar, maltodextrin, quinoa flakes, sea salt, natural spice extractives

 

Allergen Information: Produced in a facility that handles peanut butter.

Gluten Free
Kosher
Whole Grain

Nutrition Facts

30g (about 10 chips)
about 9
Calories from Fat 60
7g
11%
.5g
3%
0g
2.5g
3.5g
0mg
0%
80mg
3%
70mg
2%
19g
6%
3g
12%
2g
2g
0%
4%
0%
4%
2,000
2,500
65g 20g 300mg 2,400mg 3,500mg 300g 25g
80g 25g 300mg 2,400mg 3,500mg 375g 30g
9
4
4